mon cherie

Tuesday, March 1, 2011

Rice Pudding

One of Bart's favorite things to eat, rice pudding was something I actually watched his dad make once. It is a warm and filling traditional treat.

1/2 c. uncooked rice
1 qt. milk
3/4 c. sugar
1/4 tsp. nutmeg
dash of salt

Combine ingredients and bake covered for 90 minutes at 300 degrees. Is yummy with raisins added.

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